Monday, November 14, 2011

Tasty Bliss

Sage and Apple Biscuits


Hot, slathered in butter, ready to dip in stews or sop up the juices from shepherd's pie, biscuits are a favorite in this house.  These apple and sage ones were a new recipe, and absolutely delicious. Don't worry, the recipe is coming soon!  Every time I make biscuits, Kevin skips into the kitchen, exclaims over how wonderful they are, then eats three slathered with butter.  I swear he loves them more than cookies!



Strawberries...in November?


Wait...strawberries?  Growing at my house in November?  That must be a miracle or something.

What's your food bliss today?

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